Cardamom waffles

In Estonian

This recipe is for thin crispy waffles.
These are almost ordinary waffles, but the taste of cardamom makes these special😊

3 eggs
150 ml sugar
100 g butter
0.25 tsp salt
400 ml of flour
300 ml of milk
0.5 tsp ground cardamom
Whip the eggs lightly with light sugar. Add salt, cardamom and milk. Mix with flour and melted butter. Bake waffles with a waffle maker and turn into the roll.